This wine has been produced from Merlot grapes grown on our small vineyard in Perth's renowned Swan Valley.
The 2006 Fish Tail Rose was created by only allowing skin contact for twelve hours to achieve a brilliant cherry red colour.
Fermented entirely in stainless steel captures the primary fruit freshness and character of the fruit, with a dominence of strawberries.
Serve chilled to enhance the natural sweetness of this wine.
